Vegan Bear Cheaf La Caciottella Di Cavolfiore

Vegan Bear Cheaf La Caciottella Di Cavolfiore

A creamy and soft cheese with a delicate taste. Perfect to be served on a slice of bread with fermented vegetables or simply with a good tomato, a drizzle of oil, and a basil leaf! Perfect to melt with a part of vegetable milk, and get a cheese fondue! Excellent in cubes to enrich a salad!

A creamy and soft cheese with a delicate taste. Perfect to be served on a slice of bread with fermented vegetables or simply with a good tomato, a drizzle of oil, and a basil leaf! Perfect to melt with a part of vegetable milk, and get a cheese fondue! Excellent in cubes to enrich a salad!

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Overall Rating
Average: 7 (1 vote)
Good melted
Average: 7 (1 vote)
Good to eat raw
Average: 7 (1 vote)
Good for cooking
Average: 7 (1 vote)
Similar to non-vegan cheese?
Average: 7 (1 vote)

Categories

Texture
Alternative to
Storage type
Location made
Location available
Flavoring
Ingredients composition
Form

Ingredients

Main ingredient
Ingredients
cauliflower
rice
Fermented Organic Tofu
sunflower oil
tapioca starch
Agave Syrup
miso
sea salt
lemon juice
agar agar
Essential Oil of Thime

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You can sprinkle this on to your meals and in recipes, "nutritional ........."

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Average: 7 (1 vote)
Average: 7 (1 vote)
Average: 7 (1 vote)
Average: 7 (1 vote)

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