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Wendy's Vegan Kitchen Taste of India Vegan Cheese

Wendy's Vegan Kitchen Taste of India Vegan Cheese

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Cheese Awards

Vegan Cheese Awards Badge Runner-Up Spiced 2021

runner-up spiced vegan cheese of 2021

This plant-based cheese was voted runner-up spiced vegan cheese for 2021

Rate this cheese

Overall Rating
Average: 4 (4 votes)
Good melted
Average: 7 (4 votes)
Good to eat raw
Average: 7 (4 votes)
Good for cooking
Average: 7 (4 votes)
Similar to non-vegan cheese?
Average: 7 (4 votes)
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Categories

Texture
semi-soft
Alternative to
seeded
spiced
fruity
Storage type
refrigerated
Brand
Wendy's Vegan Kitchen
Location made
United States
Location available
United States
Flavor
apricot
cumin
garam masala
Flavoring
savory
sweet
Ingredients composition
wholefoods and processed
Form
block
Diet and allergens
dairy free
lactose free

Ingredients

Main ingredient
cashew
Ingredients
cashews
coconut oil
vinegar
nutritional yeast
miso
salt
mustard
onion powder
apricot
maple syrup
garmasala
cumin seeds

Nutrition

Full weight
170 grams

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Register to save

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