Serra Vegana Fermentado de Anacardos con Espirulina Azul

Serra Vegana Fermentado de Anacardos con Espirulina Azul

Este atractivo fermentado de anacardos artesanal, no es un fermentado de espirulina común, ya que esta elaborado con la espirulina azul (Más conocida ente los expertos como el “diamante de los alimentos”).
Podríamos decir que es un súper fermentado de anacardos de sabor suave y sedoso con más de un mes de curación.

Este atractivo fermentado de anacardos artesanal, no es un fermentado de espirulina común, ya que esta elaborado con la espirulina azul (Más conocida ente los expertos como el “diamante de los alimentos”).
Podríamos decir que es un súper fermentado de anacardos de sabor suave y sedoso con más de un mes de curación.

El sustituto vegetal perfecto al queso, elaborado con las mejores materias primas y con mucho amor.

This attractive artisan fermented cashew nut is not a common spirulina fermented, since it is made with blue spirulina (Better known among experts as the “food diamond”). We could say that it is a super fermented cashew with a smooth and silky flavor with more than a month of curing. The perfect vegetable substitute for cheese, made with the best raw materials and with a lot of love.

Local Stockists

You can find a local list of stockists for Serra Vegana vegan cheese below.

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Average: 7 (1 vote)
Good melted
Average: 7 (1 vote)
Good to eat raw
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Good for cooking
Average: 7 (1 vote)
Similar to non-vegan cheese?
Average: 7 (1 vote)

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Ingredients

Main ingredient
Ingredients
cashew nuts
organic coconut oil
organic sake
organic fermented rice
nutritional yeast
phycocyanin from arthrospira platensis which is spirulina
olive oil
natural ferments and salt

Nutrition

Full weight
190 grams

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