No Whey! Creamy Garlic & Herb Vegan Cheese

No Whey! Creamy Garlic & Herb Vegan Cheese

No Whey! This super creamy plant based garlic & herb cream cheese is freshly made on a farm in Cambridgeshire. It is an incredible versatile product that would be great on a bagel, to make a creamy pasta sauce or even in mac & cheese.

No Whey! This super creamy plant based garlic & herb cream cheese is freshly made on a farm in Cambridgeshire. It is an incredible versatile product that would be great on a bagel, to make a creamy pasta sauce or even in mac & cheese.

Local Stockists

You can find a local list of stockists for No Whey! vegan cheese below.

Rate this cheese

Overall Rating
Average: 7 (2 votes)
Good melted
Average: 7 (2 votes)
Good to eat raw
Average: 7 (2 votes)
Good for cooking
Average: 7 (2 votes)
Similar to non-vegan cheese?
Average: 7 (2 votes)

Categories

Texture
Alternative to
Storage type
Brand
Location made
Location available
Flavor
Flavoring
Ingredients composition
Form
Diet and allergens

Ingredients

Main ingredient
Ingredients
Cashew Milk
water
cashews
coconut oil
Soya Protein Isolate
potato starch
shio koji
salt
Thickener: Carob Gum
onion
garlic
Herbs Potassium Sorbate
vegan cultures

Nutrition

Full weight
150 grams
Calories per 100 grams
228 calories /100grams
Fats per 100 grams
18.50 g / 100 grams
Fats saturated per 100 grams
10.30 grams/100g
Carbohydrates per 100 grams
12.70 grams
Protein per 100 calories
7.20 grams/100cal
Salt per 100 grams
1.20 grams/100g
Sugars per 100 grams
1.20 grams/100g

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More Vegan Cheeses by this Brand

Average: 7 (2 votes)
Average: 7 (2 votes)

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