Il CashewFicio Classica Vegan Cheese
Semi-cured soft vegan cheese made with fermented cashew nuts. Delicate with a fresh and light flavor and a firm but creamy consistency, it is perfect to be enjoyed alone, to prepare croutons, used in place of ricotta, spread on a sandwich or used to create desserts and Cheesecake.
Semi-cured soft vegan cheese made with fermented cashew nuts. Delicate with a fresh and light flavor and a firm but creamy consistency, it is perfect to be enjoyed alone, to prepare croutons, used in place of ricotta, spread on a sandwich or used to create desserts and Cheesecake. Naturally free of lactose and cholesterol, rich in probiotic enzymes and nutrients, you can enjoy it without any sense of guilt.
Local Stockists
You can find a local list of stockists for Il CashewFicio vegan cheese below.
