Aged for at least 3 weeks.
Our plant-based Smokey Cheddar has an outer crust developed during the aging process and it is softer in the middle once you slice it.
It has a rich nutty-smokey flavor and a hint of spicy at the end.
Aged for at least 3 weeks.
Our plant-based Smokey Cheddar has an outer crust developed during the aging process and it is softer in the middle once you slice it.
It has a rich nutty-smokey flavor and a hint of spicy at the end.
Local Stockists
You can find a local list of stockists for Grawtitude vegan cheese below.