Choice's Fromage Smoky Vegan Cheese
The cashew nuts are fermented and aged with the lactic acid bacteria collected from the grain, and the smoked flavor is added to the fermented and aged to complete. It is not smoked using heat, but it has a distinctive smoked flavor and the taste of aged fermented foods. It goes well with whiskey and wine as well as Japanese sake such as sake and shochu.
The cashew nuts are fermented and aged with the lactic acid bacteria collected from the grain, and the smoked flavor is added to the fermented and aged to complete. It is not smoked using heat, but it has a distinctive smoked flavor and the taste of aged fermented foods. It goes well with whiskey and wine as well as Japanese sake such as sake and shochu. Combine with grilled vegetables or as a topping for salads. It's also surprising that you can put it on rice with a few drops of soy sauce. (Smoked flavor is added by using the material from which carcinogenic substances which are worried about by normal smoking are removed.)
Local Stockists
You can find a local list of stockists for Choice's Fromage vegan cheese below.
