Casa del Fermentino Ferme Cashews Fermentino with Black Pepper Vegan Cheese

Casa del Fermentino Ferme Cashews Fermentino with Black Pepper Vegan Cheese

The Fermentino ferme achieves the impossible yet again. With just fermented cashews, water and a pinch of salt you can enjoy a slice of a semi-aged cheese alternative with a black pepper topping. This seasoned organic cheese alternative can stock up any dairy-free deli platter or cheeseboard, with just natural ingredients and no additives or extractions.

The Fermentino ferme achieves the impossible yet again. With just fermented cashews, water and a pinch of salt you can enjoy a slice of a semi-aged cheese alternative with a black pepper topping. This seasoned organic cheese alternative can stock up any dairy-free deli platter or cheeseboard, with just natural ingredients and no additives or extractions.

Local Stockists

You can find a local list of stockists for Casa del Fermentino vegan cheese below.

Rate this cheese

Overall Rating
Average: 7.3 (3 votes)
Good melted
Average: 7 (3 votes)
Good to eat raw
Average: 7 (3 votes)
Good for cooking
Average: 7 (3 votes)
Similar to non-vegan cheese?
Average: 7 (3 votes)

Categories

Texture
Alternative to
Storage type
Location made
Location available
Flavor
Flavoring
Ingredients composition
Form

Ingredients

Main ingredient
Ingredients
organic cashews
water
salt
organic milled black pepper
organic onion powder
lactic ferments.

Nutrition

Full weight
90 grams
Calories per 100 grams
430 calories /100grams
Fats per 100 grams
35.00 g / 100 grams
Fats saturated per 100 grams
6.80 grams/100g
Carbohydrates per 100 grams
12.00 grams
Protein per 100 grams
15.00 grams/100g
Salt per serving
1.50 grams
Sugars per 100 grams
1.20 grams/100g

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