Artisa Tasman Black Vegan Cheese
Tasman Black is a cashew based cheese that is marbled through with black garlic. Aged for two months, this cheese is firm but creamy and the veins of black garlic give a rich, savoury umami flavour.
Tasman Black is a cashew based cheese that is marbled through with black garlic. Aged for two months, this cheese is firm but creamy and the veins of black garlic give a rich, savoury umami flavour.
Local Stockists
You can find a local list of stockists for Artisa vegan cheese below.
